
Taste the Ardennes
Some of our game dishes are still available, while stocks last until March 15. In addition, you can fully enjoy our brasserie menu, featuring well-loved classics and seasonal suggestions.
On lava stone grill, we prepare top-quality meats such as O’Sullivan Tache Noir Hipang, Côte à l’os boeuf Artis Holstein and Noix d’entrecôte boeuf Artis – pure, bold and perfectly grilled.
Fish lovers can also indulge in salmon, nobashi prawns, gamba, lobster and locally sourced trout prepared in the traditional way. We also offer a selection of flavorful vegetarian dishes.
Finish your dining experience with a delightful dessert such as Triple Callebaut chocolate mousse, fresh apple pie or a delicious moelleux. The perfect finale? A local cheese platter from our fromagerie.

Opening hours
- Breakfast Open to all8:00 - 10:00
- Lunch Brasserie menu12:00 - 14:00
- Dinner Brasserie menu18:00 - 21:30
- Outdoor bar Open as from April12:00 - 17:00
From nature to plate
Top-quality meats such as O’Sullivan Tache Noir Hipang, Côte à l’os boeuf Artis Holstein and Noix d’entrecôte boeuf Artis – pure, bold and perfectly grilled.
Fish lovers will also be delighted with salmon, Nobashi prawns, gamba, lobster and locally sourced trout prepared in the traditional way.
Getaways
Indulge in the ultimate getaway with our exclusive Stay & Dine package! Enjoy a luxurious night in our newly renovated rooms, offering the perfect blend of comfort and style. After a restful night's sleep, treat your taste buds to a delicious culinary journey at the Brasserie du Loup, where our chefs craft seasonal dishes using the freshest local ingredients

Stay & Dine with 3 course menu
Stay with us in one of our renovated rooms (Deluxe) and enjoy a fantastic 3 course menu. Between 15/10 and 30/01, you can enjoy our fine game specialties


Jardin du Renard
Discover our pizzas, salads, and pastas, and unwind in our cosy bar overlooking the peaceful banks of the Ourthe. Warm up with delicious dishes such as raclette, flammekueche, quiche, and other seasonal suggestions, complemented by flavourful salads and pastas.
From April onwards, our garden and pizzas will be open again. In spring and autumn, we also welcome you to the garden on weekends when the weather allows. The perfect place to enjoy the atmosphere, the view, and great food together.
What a fantastic place. Beautiful garden located next the Ourthe. The best pizza freshly made in just a few minutes











